Line Cook/Supervisor Job at Southbrook Retirement Residence

Southbrook Retirement Residence Brampton, ON

$18.32 an hour

Shift: MUST BE ABLE TO WORK 11am-7pm

Job duties include but are not limited to:

  • Must be willing to work during COVID-19 Pandemic
  • Must be willing to work should the facility be in outbreak situation
  • Must have 3 years experience with large quantity food preparation and cooking
  • Previous experience in health care, long term care or retirement home preferred
  • Review menus and production sheets before preparing food
  • Ensure use of proper food handling techniques
  • Oversee kitchen operation in absence of Food Service Manager
  • Prepare foods and plates that are nutritious, well balanced and appetizing
  • Prepare, season and cook food as directed, meeting dietary requirements where required
  • Follow recipes and presentation specifications
  • Operate standard kitchen equipment safely and efficiently
  • Complete daily temperature audits for fridge and freezers
  • Prepare and serve foods for therapeutic and specialty diets
  • Ensure safe handling of food as per regulatory requirements
  • Ensure good personal hygiene, with a clean and neat appearance and adhering to dress code for the department
  • Promotes and maintains positive communication and relationships among management, staff and residents
  • Work weekends and holidays as per schedule
  • Willingness to pick up additional shifts as needed
  • Must have current Food Handlers Safety Awareness Certificate
  • Must obtain Police Check including Vulnerable Sector Screen
  • Must have TB screening 2 step
  • Must be fully vaccinated for Covid-19
  • Must be willing to have the annual influenza vaccine

Job Types: Part-time, Permanent, Casual

Salary: $18.32 per hour

Benefits:

  • Discounted or free food

Schedule:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Monday to Friday
  • Weekend availability

Ability to commute/relocate:

  • Brampton, ON L6Y 4G4: reliably commute or plan to relocate before starting work (required)

Experience:

  • Cooking: 4 years (required)
  • Scratch cooking: 3 years (required)

Licence/Certification:

  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person




Please Note :
optimuspartners.com is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, optimuspartners.com provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, Site.com is the ideal place to find your next job.