Executive Chef Job at Fishbone Hospitality Group
Fishbone Hospitality Group Innisfil, ON
Fishbone Restaurants known as a leader in Upscale Dining within the Simcoe Muskoka and York Regions, is searching for a talented, ambitious, driven and detailed Executive Chef to lead our Culinary Operations in Innisfil.
We are a Hospitality driven restaurant, providing a smaller menu that is focused on doing what we do, well.
MUST HAVE Minimum 5 years in an Upscale Dining environment.
Must have tremendous attention to detail with plating, organization, managing and mentoring staff, have understanding of financials, Food Cost controls and Labor Cost Management.
Cell Phone Allowance, Group Benefits, Research Dining Allowance, Bonus Structure based on Performance/Results
This position calls for roughly 50 hours weekly
Job Types: Full-time, Permanent
Salary: $75,000.00-$85,000.00 per year
Benefits:
- Dental care
- Extended health care
- On-site parking
- Vision care
Supplemental pay types:
- Bonus pay
Experience:
- Executive Chef: 3 years (required)
- Restaurant: 10 years (required)
Work Location: In person
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