The Basic Gist:

We’re not your traditional Mexican place. We just happen to think that tacos are a dish best-served fun, with a side of liquor. Welcome to The Mule, where tacos, tequila & bourbon come to party.

We are Hamilton's favourite lunch spot, regular late-night haunt, and go-to destination for a great bite & drink. Our tacos range from classic Mexican to weird-and-wild-you’ve-gotta-try-this.

All of our food is 100% gluten-free and we offer a variety of fare that is sure to satisfy either the most dedicated carnivore or delight your vegetarian and/or vegan side.

What’s An “Other Bird”?

The Other Bird is a hospitality family that includes The Mule and Rapscallion & Co. (Hamilton, ON), Burro (Burlington, ON), The Mule and Hunter & Co. (London, ON), The Mule (Port Dover, ON), and The Mule (Cambridge, ON).

We are a young, growing and fun-loving company that believes in providing amazing culinary and service experiences.

The Job:

This position is seasonal! Possible employment extension will be discussed following the conclusion of the patio season.

• Provide personable and efficient service to ensure guest needs are met at all times.
• Be confident in guiding guests in making the best decisions on what to order, and be knowledgeable of all current menu selections & specials.
• Take a proactive role in encouraging teamwork, cooperation, productivity and a positive attitude within the working environment.
• Report any concerns to The Mule's Management Team.
• Complete all side duties/opening duties/closing duties as assigned.
• At the end of all shifts, complete cashouts accurately, and submit for approval.
• Attend any training or meetings as and when required by The Mule’s Management Team, or the Other Bird Operations Team.
• Previous experience with Silverware POS is an asset.

Ideally, You Have Experience / Education:

• 2+ years of serving experience in a restaurant environment is required.
• Availability to work late nights (up to 2AM), weekends, and holidays is required.
• Smart Serve certification is required.

How to Apply:

So, does this sound like you? If so, please respond with your cover letter and resume. We will contact successful candidates to set up an interview.

We look forward to hearing from you!

Job Types: Full-time, Part-time, Seasonal
Contract length: 3 months
Part-time hours: 0-29 per week

Salary: From $15.50 per hour

Benefits:

• Company events
• Discounted or free food
• Employee assistance program
• Flexible schedule
• Paid time off

Schedule:

• Holidays
• Monday to Friday
• Weekend availability

Supplemental pay types:

• Tips

Application question(s):

• Are you available to at times work late nights, weekends, and holidays?

Experience:

• restaurant serving: 2 years (required)

Licence/Certification:

• Ontario Smart Serve certification (required)

Work Location: In person

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