PLEASE ONLY APPLY IF YOU HAVE EXPERIENCE IN LAMINATING DOUGHS AND CROISSANTS AS WELL AS MACARONS.
Mon Paris Pâtisserie is looking for a pastry chef who is experienced baker and the dough specialist to join their team. Salary is competitive and based on experience. Extended health benefits after 6 months of employment.
The ideal candidate will have a minimum of two years of professional experience, demonstrate strong technique and is passionate, dedicated, and self motivated. Responsibilities include:
- Making laminated doughs (puff pastry and croissants)
- Cutting and rolling croissants
- Making macarons
- Making creams and fillings
We look forward to meeting you!
SCHEDULE:
Sunday, Monday, Tuesday, Wednesday, Thursday
30-35 HOURS PER WEEK
Job Type: Full-time
Salary: $21.00-$25.00 per hour
Benefits:
- Extended health care
Schedule:
- Day shift
Supplemental pay types:
- Overtime pay
- Tips
Experience:
- croissants: 1 year (required)
Work Location: In person
Please Note :
optimuspartners.com is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, optimuspartners.com provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, Site.com is the ideal place to find your next job.